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    $8.00

    Vegan and gluten free. A Thai inspired cream of carrot and sweet potato soup with onions, garlic, cilantro, coconut milk, and natural peanut butter.

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    $11.00

    Wild salmon chunks with carrots, leeks, celery, potatoes, and green beans in a creamy lemon, dill and white wine broth.

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    $9.50

    Delicious mini beef meatballs with ditalini pasta, carrots, onions, celery and baby spinach in a rich and flavourful herb and tomato chicken broth.

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